Description:The tastiest bread ever!
Ingredients:2 pkg dry yeast
1 1/4 c warm water
1/4 c soft butter
1 tsp salt
1 4 serving pkg. egg custard mix (about 1/2 cup, Jello brand found at Albertsons in Utah)
3 1/2 to 4 cups flour
Directions:Soften yheast in water in large bowl. Add butter, salt, and dry custard mix stirring until dissolved. Gradually add flour mixing well and knead dough until it's nice and soft. Divide into 6 portions and roll them all out into long strips. Braid 3 strips together for each loaf. Place on a greased cookie sheet to rise for about 1 hour. Bake at 350 for 20 - 25 min. Tastes the best when served warm with honey butter.
Number Of Servings:2 loaves
Preparation Time:1 hour 15min
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