1 pkg dry hidden valley ranch salad dressing (2 Tbs)
1 C Mayonnaise
1/2 Bunch Cilantro
1 Clove Garlic, minced
3 Tomatillos
1/3 C Buttermilk
Juice of 1 Lime
1/4 tsp red pepper flakes
Place all ingredients in a blender and blend until smooth. Chill in refrigerator for at least one hour to allow to thicken.
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